The Incredibly High Cost of Keeping Your Food Kosher

A look inside the Byzantine world of kashrut inspection raises questions over whether a government reform plan will really clean up a system rife with corruption and conflicts of interest.

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Avner, the owner of a large slaughterhouse in the north of Israel who decided several years ago to sell meat in Be’er Sheva, has a beef with the system - one that is keeping his meat out of some of the city’s...