Eran Shroitman's bread. Dan Perez

The Israeli Chef Who Shunned Culinary Glory to Bake Unforgettable Bread

Eran Shroitman used to be known as the chef of leading high-end restaurants. Today, he devotes himself totally to the production of unique, handcrafted bread.

A tall, bony man works alone in a room that is almost sealed off from the noises of the outside world. There are hours when soft jazz emanates from the loudspeakers behind his head; sometimes one can hear the...

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