Photos of family gatherings at the writer’s childhood home in Kiryat Gat. In the photo at right, her mother, Lila, stands in a red dress third from the left, next to the writer’s grandmother. Courtesy of Ilana Bet-El

The Florence Greenberg Behind the FG Cookbook

Ilana Bet-El was born and raised in Israel, but her British-born mother, like generations of Jewish womenin the United Kingdom, learned how to cook and manage their homes from a book known to mainly simply as FG

There is nothing that divides the world of Jewish food as much as gefilte fish — which is a matter of some significance, now that Passover is upon us.

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