Give us this day our daily bread, Palestinian-Christian style
The breads and pastries at Laila and Ibrahim Shiban 's Galilee bakery are made by hand.
Sisters Jamila and Laila received the century-old stamp for the holy bread, made of beautiful ceramics, from the priest of Kafr Rama. Their grandmother, a legendary baker to whom villagers and other locals would make a pilgrimage so she would bake pitas for them, bequeathed to them the secret to baking the holy bread, and a traditional wood-burning oven built of mud bricks and straw.
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