Not like Grandma’s recipe
Chicken soup takes on special and surprising flavors when prepared by chef David Bitton of La Regence. The version below is an adaptation for the home kitchen.
Once every few months, you simply have to take a total time-out. You head home and peel off those everyday clothes, putting on the fancy clothes kept for special occasions. Not for festive events or Shabbat dinners, but genuine costumes − the sort that puts some distance between the body and anything that’s habitual or familiar. You wait for the night to settle in and for the rain to ease up, and...
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