Go on, have another slice || How pizza can be good for your health
This Italian classic has an ingredient which contains lycopene, an anti-oxidant that slows down the destruction of healthy body cells and may even retard cancer: tomato skins.
This summer vacation was characterized by lots of pizza and pangs of conscience. From time to time, this readily available, relatively inexpensive and filling food helped wrap up yet another exhausting summer day away from home.
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