In that it is saltier, it is made of fried fava beans (foul) rather than fried chickpeas... and while some salad and sauce is added to it, the sandwich is far less "loaded" than the Israeli version. I propose an alternative translation for "Ta'amiyyah": "Something to eat.."
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PM asked for clarification of deputy IDF chief's speech comparing Israel to 1930s Germany (Haaretz)
from the article: No matter where it originated, falafel is still Israel's national food