I am not quite sure how, when, where,... we became adversary, but I sincerely hope it is short term and due to a bunch of hot heads from both sides, in which case I look forward to improvements and normalisation as before. I know this article is about culinary subject, but I could not help noticing the cultural common denominator/s between the two communities and nations. I hope in near future all Jews celebrate Purim freely in Hamedan and nothing happens for us to become adversary for hundreds or even thousands of years to come. I would also like to congratulate Haaretz for some of their positive articles promoting cultural awareness of my nation, which I hope is not unwitting.
Jerusalem suburb of Even Sapir evacuated as wildfire spreads (Haaretz)
from the article: When in Purim, eat like the Persians