"The most common use of the grape leaves are the dolmas, the Turkish stuffed leaves. " actually, in israel (and palestine) you'll find it is warak enab, one of the many local dishes that have been eaten for centuries in this area, not dolmas. but then i guess you're not from round here...
Saudi-backed forces advance on rebel-held province in Yemen (DPA)
from the article: Summer awakens with grape leaves, off the vine