Food & Wine- - Israeli Culture | Haaretz Daily Newspaper

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Friday, May 24, 2013 Sivan 15, 5773

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ISRAEL NEWS

BREAKING NEWS

03:43
Islamists kill 21 in suicide attacks in Niger (Reuters)
02:02
U.K. backs US-led peace efforts between Israel and Palestinians, says Foreign Secretary Hague (DPA)
01:44
Boy Scouts of America delegates vote to remove ban on gay scouts (Reuters)
00:32
New York man held captive for month rescued by police (Reuters)
22:53
Man jumps into path of train in Tel Aviv, sustains critical injuries (Israel Radio)
22:51
Number of injured reported in Teva Naot factory blast rises to 31 (Haaretz)
21:15
Netanyahu says new UN report shows int'l pressure not stopping Iran's nuclear program (AP)
20:43
Magnitude 7.4 quake strikes in sea off Tonga (Reuters)
20:34
One man killed, six lightly injured at explosion in Teva Naot factory (Haaretz)
20:28
U.K. police arrests a man and a woman on suspicion of conspiracy in soldier killing (Reuters)
19:56
Head of Iraq police department ousted over murder of Bedouin girls (Haaretz)
18:55
Man suspected of murdering daughters, ages 5 and 3, believed to have fled to PA (Haaretz)
17:53
Tel Aviv Stock Exchange trading hours to be lengthened by one hour beginning June 16th (Haaretz)
17:41
Charges brought against 19-year-old who attacked men walking to Kotel on Nakba Day (Israel Radio)
17:19
Russian court denies bail for Pussy Riot band member (AP)

More Breaking News

Food & Wine

מרקים

מרקים

מרקים

מרקים

Minato

The complexity of Japanese kaiseki, now in Israel

The kaiseki meal of chef Aki Tamura, of the Minato restaurant in Herzliya, includes between seven and 12 courses, depending on the availability of the raw ingredients on any given day

By Ronit Vered | Dec 13, 2012 | 03:49 PM

Oil-free sweet potato latkes.

Be Merry / The Hanukkah miracle of the latke without oil

No need for the classic Hanukkah dish to be greasy - not when you use sweet potatoes and bake your latkes. Just one of the many possibilities of this root veggie, now in high season.

By Limor Laniado Tiroche | Dec 13, 2012 | 04:48 AM

Mea Shearim

Eating pious pastries in Mea She'arim

In the first installment of a three-part series about eating and drinking in Mea She'arim, we visit the ultra-Orthodox hood's bakeries.

By Yuval Ben-Ami | Dec 10, 2012 | 06:33 PM

Banana rum beignets with caramel sauce and banana coconut crunch

Modern Manna Recipe / Banana rum beignets with caramel sauce and banana coconut crunch for Hanukkah

After serving latkes, doughnuts are unnecessary, but no one will say no if you offer.

By Vered Guttman | Dec 6, 2012 | 10:27 PM

Gratin. Suitable for a stone cabin with a burning fireplace somewhere in the snowy Alps.

Under cover potatoes

After breaking through the protective, outer crust of a dish that's prepared au gratin, one can delight in the melt-in-your-mouth creaminess beneath it.

By Hedai Offaim | Dec 6, 2012 | 11:08 AM | 2

Shakshuka with Jerusalem artichoke, mushrooms & truffles.

Be Merry / Buried treasure

The difficulty in obtaining whole truffles is no reason to deprive ourselves of the pleasure. Truffle paste or slices preserved in olive oil will lend a dish a taste of yearning.

By Limor Laniado Tiroche | Dec 6, 2012 | 04:56 AM

Lasagna vaccinara at Sola

The 5 sauciest lasagna spots in Tel Aviv

From traditional to gourmet, Haaretz bring you the best lasagnas this side of Rome.

By Rotem Maimon | Dec 4, 2012 | 08:33 AM

Latkes

Modern Manna recipe / Potato latkes

Latkes in schmaltz come out crispy and extra flavorful.

By Vered Guttman | Dec 3, 2012 | 06:25 PM

Chicken liver and schmaltz pate

Modern Manna recipe / Chicken liver and schmaltz pate

The dish is very similar to the traditional chopped liver, thanks to the schmaltz, the slow cooking of onions and livers, and the long processing of it all, it has a smooth, paté-like, texture.

By Vered Guttman | Dec 3, 2012 | 06:16 PM

Pot roast with onions

Recipes / Seeking comfort in onions

When times are tough, it’s nice to escape the news by fleeing to the kitchen.

By Hedai Offaim | Nov 29, 2012 | 03:24 PM

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7 days

Arts & Leisure

Muslin Brothers

Israel's non-fundamentalist Muslin Brothers

By Shachar Atwan | 01:08 PM

In Israeli Opera's La Traviata, it's not over 'til the topless lady sings

By Noam Ben Zeev | 02:11 AM

The Israelite who wore diamonds on the soles of her shoes

By Roni Bar | 03:32 PM

Travel in Israel

Labaneh Labneh

Tourist tip #242 / Labneh

Israel is a land that loves its dips, and there are options beyond hummus. One of the most popular dips in the land is labneh...

By Debra Kamin | 10:03 AM

Palestinian family who lives in a tent, South Hebron Hills, West Bank.

Tourist tip #241 / Visiting the southern West Bank

You won't find the South Hebron Hills highlighted in any travel guide or advertised by the Tourism Ministry. This area is not...

By Mairav Zonszein | 06:14 AM | 3

Bird

Israel's motley mosaics

The discovery earlier this month of yet another spectacular mosaic floor in the Negev near Kibbutz Beit Kama is the opportunity...

By Miriam Feinberg Vamosh | 12:36 PM

Books

Gatsby

Baz Luhrmann, blood libel and a vaguely Jewish Gatsby

By Hephzibah Anderson | 06:05 PM | 2

Shlomo Sand

The Gospel according to Sand: We are not Jews

By Ofer Aderet | 01:56 PM | 58

Roni Halpern

If only I'd known: Motherhood is an identity holocaust

By Maya Sela | 12:42 PM | 7

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