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    Tree of Heaven, hell for Jerusalem's flora 
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Thursday, March 21, 2013 Nisan 10, 5773
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BREAKING NEWS
  • 15:25
    Khamenei: Iran will raze Tel Aviv and Haifa if attacked (Reuters)
  • 13:54
    Obama: We must push through the 'breaches of faith' on both sides (Haaretz)
  • 13:52
    Obama: Settlement activity not appropriate or constructive to advancing peace (Haaretz)
  • 13:51
    Obama: Two-state solution still possible, only chance for peace and success (Haaretz)
  • 13:51
    Obama: Israel and Palestinians must make this leap together (Haaretz)
  • 13:43
    Obama: U.S. committed to the creation of a sovereign state of Palestine (Haaretz)
  • 13:39
    Obama: Palestinians deserve a future, a home, a state of their own (Haaretz)
  • 13:37
    Abbas: Palestinians ready to implement commitments in order to launch the peace process (Haaretz)
  • 13:36
    Abba to Obama: Palestinian people have made a miracle and rose from the Nakba (Haaretz)
  • 13:36
    Abbas: Palestinian state with Jerusalem as capital is possible (Haaretz)
  • 13:36
    Abbas: Peace impossible under violence and occupation (Haaretz)
  • 13:11
    Syria hands over captured Lebanese soldier, state TV reports (AP)
  • 12:31
    Syrian rebels have reportedly overrun several towns near the Israeli border (Reuters)
  • 12:18
    Report: Ramallah protesters hold up shoes, call Obama to leave Palestine (Haaretz)
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    Police arrests Acre resident suspected of smuggling heroin from Lebanon (Haaretz)
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Food & Wine

מרקים  מרקים

מרקים  מרקים
Hot salad of mushrooms and bulgur
Be Merry / Mushroom magic
Fall is fungi season. The markets are full of succulent champignons, Shiitake and other tasty varieties waiting to enhance salads, appetizers and main courses.
By Limor Laniado Tiroche | Nov 1, 2012 | 04:40 AM
Hummus
Modern Manna recipe / White House lemony hummus
This recipe is adapted from White House executive chef Cristeta (Cris) Comerford.
| Oct 30, 2012 | 10:20 AM
Olive Oil, Orange and Polenta cake.
Modern Manna Recipe / Olive Oil, Orange and Polenta cake
This olive oil based cake is very moist and full of flavors.
By Vered Guttman | Oct 25, 2012 | 09:54 PM
Tiropita puts Israeli pastries to shame.
Recipes / Way to dough
The Greeks invented a wonderful pastry that’s perfect for a late breakfast − and no, we’re not talking about bourekas.
By Hedai Offaim | Oct 25, 2012 | 03:47 PM
Majadera with brown rice, sweet potatoes and mushrooms
Brown is better
Rice's darker variety isn't just good because of the bran and B-vitamins.
By Limor Laniado Tiroche | Oct 25, 2012 | 04:21 AM
Chef Rima Olvera
The art of Vietnamese cuisine comes to Israel
You can't just follow a recipe to achieve excellent Vietnamese cooking. There's a philosophy to the food, and soon Israelis can learn it through not one but two restaurants preparing to open in Tel Aviv.
By Rotem Maimon | Oct 23, 2012 | 08:34 AM | 2
Swiss chard and cheese sauce
‘Italian sand’
Polenta − a dish that started out as a poor man’s food centuries ago − is now an indispensable item in every luxury restaurant.
By Hedai Offaim | Oct 19, 2012 | 12:38 PM
Tahini and oatmeal cookies
Modern Manna recipe / Tahini and oatmeal cookies
Tahini lends the cookies moistness and a subtle sesame flavor.
By Vered Guttman | Oct 18, 2012 | 03:49 PM
Tahini and orange semifreddo over sesame brittle
Modern Manna recipe / Tahini and orange semifreddo over sesame brittle
This Classic Italian frozen desserts gets a Middle Eastern twist with tahini, olive oil, orange peel and sesame brittle. It remains soft and chewy even after a night in the freezer.
By Vered Guttman | Oct 18, 2012 | 03:45 PM
Polish compote
Be Merry / A taste of Poland
The French invented compote, but Ashkenazi Jews made it a dessert for the ages.
By Limor Laniado Tiroche | Oct 18, 2012 | 04:28 AM
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Arts & Leisure
The Gatekeepers
In a flurry of telegrams, Israeli diplomats respond to 'The Gatekeepers'
By Barak Ravid | 12:26 PM | 16
Israel's yummy girl just wants to have fun
By Amy Klein | 11:16 AM
Portrait of a performance artist as her own biggest fan
By Daniel Rauchwerger | 07:58 PM
Travel in Israel
Kibbutz Revivim
Tourist tip #194 / Mitzpe Revivim
The Negev desert in winter and springtime is famous for its wildflowers and temperate climate; the weather is perfect at this...
By Miriam Feinberg Vamosh | 07:40 AM
The Negev Desert
Tourist tip #193 / Mitzpe Azuz and the southwestern Negev
Next to the word remote in the dictionary is probably a picture of Mitzpe Azuz, the tiny community in southwestern Negev. It’s...
By Miriam Feinberg Vamosh | 07:56 AM
Daboush
Tourist tip #192 / Shwarma, that delectable Mideast classic
Street food in Israel can be wonderful, and has little in common with fast food in the United States. Flavors tend to be stronger...
By Ruth Schuster | 01:12 PM | 2
Books
Shani Boijanjiu
Israel's Shani Boianjiu in the running for top U.K. book award
By Maya Sela | 02:53 AM
Gabriel Levin
Levantine travel narratives that roam far and wide
By Benny Ziffer | 10:29 AM
Holy Temple Model
Doing justice to Josephus, ancient Jewish archetype
By Samuel Thrope | 04:50 PM | 3
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