There's fungi lurking in your fruits and vegetables, Israeli researchers warn
Health organizations stress the importance of eating five fruit and veg a day, but they never warned you about the dangers just a bite away. Some tips on how to spot the bad apples...
When was the last time you thought twice before biting into a soft peach or tomato, or one with a small cut? It turns out that in many fruits and vegetables (and in additional types of food), there are sometimes unpleasant fungi that produce mycotoxins that are even less pleasant.
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